Chicken fillets and artichokes
Carefully selected extra-tender chicken breast fillets in a subtle artichoke sauce. For all those occasions when you are short of time or don’t feel like cooking, without compromising on tradition, taste and flavour.
italian chicken
raised ground
8 minutes at 200°
in the oven
5 minutes
in the pan
2 minutes at 800W
in microwave
Broodstock
The broodstock industry is the first stage of our poultry sector.
E ‘in this place that the “parents” of future chickens
They can reproduce in a natural way.
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